 | Mangosteen
 What is Mangosteen? An evergreen tree, producing an edible fruit with a hard outer shell that taste like unripe strawberries.
Where does Mangosteen grow? Native to Southeast Asian countries. Western countries are quickly embracing the healing properties of this fruit.
Benefits: Traditionally used to treat infections reduce pain and treat other ailments. Scientific studies have shown mangosteen to be more potent than antioxidants vitamin C and E. The fruit is valued for its ability to boost the human immune system.
Precautions: There are no known side effects and contradictions to eating mangosteen as it has been eaten for hundreds of years by Southeast Asians.
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Disclaimer: All herbal descriptions are for informational / educational use only; we cannot accept any liability from the misuse of the plants listed. We recommend that you always consult with a health care professional before pursuing any herbal treatments.
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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. |
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